wild caught red shrimp deep fried & tossed in our spicy boom boom sauce.
Price: 12.99
real gator fried with cherry peppers & served with Texas petal sauce.
Price: 14.99
large wild red shrimp split and served either scampi style - or - chilled with Old Bay Seasoning.
Nashville Hot style with choice of ranch or blue cheese.
Price: 12.99
lightly breaded over a bed of crispy fries with Greg’s signature key lime tartar sauce. market
butterflied royal reds tossed in coconut rum breading with a sweet pepper jam.
Price: 14.99
smoked mahi and wahoo fish dip served with diced cherry peppers & red onion.
Price: 12.99
stuffed with crab, spinach, & cream cheese topped with beurre blanc sauce.
Price: 11.99
six house-made conch fritters lightly fried with honey mustard.
Price: 12.99
hand-pattied jumbo lump crab cake served with pepper jam.
Price: 12.99
Crispy tortilla chips topped with blackened wild red shrimp or chicken, savory black beans, cherry peppers, pico de gallo, seasoned queso blanco,and fresh cilantro.
Price: 16.99
hand cut onion rings served with Texas petal sauce.
Price: 9.99
hand-breaded & served with ranch.
Price: 9.99
house-made & deep fried.
Price: 8.99
crab meat & spinach, cheddar jack cheese served with house-made tortilla chips.
Price: 12.99
lightly fried calamari with fried zesty cherry peppers.
Price: 13.99
a delicious mix of Cruzan Rum and tropical juices, shaken not stirred and served in a bucket.
a dozen gulf oysters topped with garlic butter, parmesan cheese & house seasonings. market
a dozen gulf oysters topped with crab & spinach dip, bacon, & hollandaise sauce & baked. market
Try our World Famous original recipe loaded with hearty potatoes, freshly shucked clams, bacon & house spices.
a classic caesar salad topped with crispy calamari & fried cherry peppers with garlic bread.
Price: 16.99
blend of fresh mixed greens with tomatoes, onions, cheddar jack cheese & croutons.
Price: 6.99
romaine lettuce tossed & topped with grated percorino romano cheese & croutons.
Price: 7.99
linguine tossed in a creamy Cajun sauce, with with smoked sausage and a blackened chicken breast.
Price: 18.99
sauteed large wild red shrimp, smoked sausage, and piquillo peppers over cheesy grits.
Price: 19.99
sauteed large wild red shrimp & linguine pasta tossed in our creamy alfredo sauce.
Price: 19.99
linguine tossed in a chipotle cream cheese sauce, with scallions, roasted tomato, and a blackened chicken breast.
Price: 18.99 Extras
3/4 lb Bairdi crab legs and 1/2 order of easy peel shrimp with corn on the cob, smoked sausage, and tossed in cajun or garlic sauce
1.5 lbs of Bairdi crab legs and a full order of easy peel shrimp with corn on the cob, smoked sausage, and tossed in cajun or garlic sauce
a full pound of wild red shrimp, with smoked sausage, and fresh corn tossed in cajun or garlic sauce
Bairdi crab legs with corn on the cob and smoked sausage, tossed in cajun or garlic sauce. 3/4 lb. – or – 1.5 lbs.
large wild caught royal red shrimp butterflied & filled with seafood stuffing, baked & topped with beurre blanc sauce.
Price: 19.99
a house favorite! 1.5 pounds served fire roasted with garlic butter and Old Bay seasoning. market
large wild caught royal red shrimp butterflied & hand tossed in Malibu coconut breading, fried & served with house-made pina colada sauce.
Price: 21.99
two grilled Florida style crab cakes. market
blackened and served on cheesy grits, topped with beurre blanc sauce and scallions , served with one side. market
Full slab
Price: 28.99 Extras
a 12oz Chairman’s reserve cut, with exceptional flavor & tenderness, topped with garlic butter. market
twin chicken breasts, blackened with fresh avocado salsa, melted pepperjack cheese, and ranchero sauce.
Price: 18.99
grilled with bacon, pepperjack cheese and topped with avocado salsa on Cuban bread.
Price: 13.99
half pound of Angus beef & brisket blend.
Price: 12.99
fresh fried, grilled or blackened. market
blackened and topped with sauteed onions and melted cheese on fresh toasted Cuban bread.
Price: 17.99
grilled and topped with sautéed onions.
Price: 12.99
fried and tossed in Nashville hot sauce.
Price: 13.99
grilled salmon, thick cut bacon, with lettuce and tomato, served on toasted Cuban bread, served with lemon aioli.
Price: 18.99
tossed in Malibu coconut breading & fried with our house-made pina colada sauce -or- parmesan panko breaded, baked & topped with our beurre blanc sauce.
Price: 31.99
a local favorite. Served fried, grilled or blackened. market
blackened and topped with fresh avocado salsa and ranchero sauce.
Price: 23.99
grilled or blackened.
Price: 21.99
beer battered haddock filets, served with fries and one side.
Price: 18.99
layered & baked with our handmade crab cake.
Price: 21.99
large wild caught.
Price: 18.99
a 12oz Chairman’s reserve cut with exceptional flavor & tenderness, topped with garlic butter. – with Stuffed Shrimp market – with Bairdi Crab market – with Blackened Scallops market
wild caught royal red shrimp served coconut, stuffed & hand breaded fried.
Price: 25.99
beer battered haddock and wild caught red shrimp.
Price: 19.99
grilled mahi & large wild red shrimp glazed with key lime honey mustard with conch fritters.
Price: 25.99
fried chicken fingers & cabbage, topped with cheddar jack cheese, spicy baja sauce & house-made salsa verde.
Price: 14.99
lightly fried grouper fingers & cabbage, topped with cheddar jack cheese, spicy baja sauce & house-made salsa verde. market
grilled fillet medallions & cabbage, topped with cheddar jack cheese, spicy baja sauce & house-made salsa verde.
Price: 17.99
fried shrimp tossed in boom boom sauce with crunchy cabbage and fresh cilantro.
Price: 16.99
our black bean burger grilled and topped with cabbage, cheddar cheese, fresh cilantro, chopped red onions, salsa verde and spicy baja sauce.
Price: 12.99
blackened mahi mahi & cabbage, topped with mango salsa, cheddar cheese & a homemade cilantro cream.
Price: 17.99
grilled fillet medallions, coconut rice, avocado salsa, cabbage, wonton strips, cilantro cream & soygave.
Price: 15.99
coconut rice, avocado salsa, carrots, wonton strips, seaweed salad, cilantro cream & soygave.
Price: 17.99
MIKES PIES. 4 Time National Champ! Made with Nellie & Joe’s Key. Lime Juice, poured into a made-from-scratch graham cracker crust.
Loading map...